As a substitute for Amer Picon, it comes close, although it has a more pronounced orange flavor. Ramazotti is an Italian amaro liqueur that's made from a recipe that has a 200-year history. Montenegro Tasting Notes: A light and sweet amaro from. Like Meletti, the flavor profile of Amaro Nonino contains notes of orange and caramel. But there are also other options. 3 Ottoz du Val d'Aoste, Ebo Lebo Gran Riserva Amaro. Substitute Ramazotti for amaro ciociaro in your nextcocktail recipeand enjoy the unique flavor it imparts! Amaro Lucano is one of the most iconic Italian amaro liqueurs.Theoriginal recipe created way back in 1894 by Cavalier Pasquale Vena, a pasty chef who . It can also be used to add complexity to cocktails such as Negronis and Americanos. Though youll still be greeted with an initial wave of deep sweetness, you can expect an earthy, almost bark-like flavor. Montenegro is a fair way off imo, way too floral and maybe brighter. See here a full calvados espresso martini recipe post. If you can't get any of those and you have a recipe that called for Amer Picon, you could swap in a less-aggressive amaro, such as Ramazzotti or Cio Ciara, which have a similar profile. There are many brands with varying flavors and strengths. Tip some into a Coke for a simple, enjoyable treat. Vermouth can be stored in a cool, dark place for up to a year after opening. By Timo Torner/ Last updated on October 6, 2022. Save my name, email, and website in this browser for the next time I comment. When mixing Ramazotti with other drinks, it is important to remember that its intensity can easily overwhelm other flavors. It, too, fits in the amari category like Campari, IMO, but, as you say, its a lightweight. They have chosen ingredients that Gaetan Picon originally used in the 1830s to make his bitters. It can be used to add balance to cocktails and shakes. Its base is wine with cherry flavor but it also includes herbs and spices which make it taste like liquor. It is produced from a blend of herbs and spices, including licorice, cardamom, cloves, and mint. Its bittersweet taste features bitter yet fruity orange peel, gentian, ginger, and licorice for that classic Amaro Averna taste with an added kick. Amer has noticeable coffee notes whereas Ramazotti has stronger anise notes. The sweetness of vermouth comes from the addition of distilled alcohol, which also contributes to its slightly higher alcohol content (usually around 15-18% ABV). The digestif liqueur has a dominant orange taste with floral hints. On the nose: raisin and prune, cloves, sour cherry, and some wine-like notes to give it a sharper edge. CioCiaro is an Italian liqueur that was first made back in 1873. Low sweetness to start and high bitter to end. Additionally, it makes for a wonderful after-dinner digestivo when sipped at room temperature as well. Here are some of the other major players that youre likely to find in your local cocktail bar: We're the founders of A Bar Above, the ultimate resource for anyone who loves to make delicious craft cocktails. Pimms No. Pvlastek Lucano" je odvozen od slova Lucanie, co je jin nzev kraje Basilicata. The Amaro Lucano is a smooth blend of over thirty herbs, leans towards the sweet side of bitter and contains 28% alcohol by volume. The actual recipe is a near guarded secret, but we do know that it contains bitter orange peel, cardamom, cloves, and vanilla. Meaghen does a lot of work online: writing, teaching, editing. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. It is often used in pies and tarts, as well as jams and compotes. Alternative Amaro liqueurs Before any other substitute, we would highly recommend using an alternative Amaro or Amari liqueur . The other Picons will usually sink to the bottom of the glass, so Picon L'Orange is the perfect answer. Lucano is the most similar to Cynar, herbal and spicy, though there are enough differences to set it apart. Amer Picon is a bitter French apritif made from orange peel and quinine and isnot as sweet as the ciociaro. . My wife and a friend of hers have determined they want to make some cocktail called Flinn's Apres Steazy: Ignoring for a moment I'm a bit dubious of the rye-Campari-St. Germain trio because it seems like the elderflower would get stomped a bit, there's an ounce and a half of Lucano, and The Google tells me it's a somewhat sweet amaro that I simply cannot get. Amaro Meletti, for example, has a very characteristic aftertaste of caramel and saffron. It's a bit harder to find that Campari and Cynar, but its woodsy character is unmistakable in the cocktail. Do you like lighter alcoholic and more refreshing drinks? AskMen, Become a Better Man, Big Shiny Things, Mantics and guyQ are among the federally That said, I hadn't had averna neat in ages, but I definitely think it'll be the best sub. In 1965, production of Amaro Lucano moved from Pisticci to a new plant ar Pisticci Scalo. A bittersweet Amaro with roots stretching back to 1873. Faint whiff of tobacco. Amaro Lucano is served either neat or over ice in a rocks glass with an orange peel, but it can definitely be used in cocktails. Amaro is best served neat, preferably well chilled, or on the rocks. 1 12 oz Gin 12 oz Carpano . The recipe of Amaro Nonino includes bitter orange peels, galenga, thyme, saffron, and wormwood. The 5 Best Substitutes for Yakisoba Noodles, The 5 Best Substitutes for Bananas in Baking. Opt for one of these Amaro Nonino alternatives and dont be afraid of experiments. It isn't the best substitute when consumed neat but does work great as a replacement in cocktails. Aside from the practical benefits, amaro is meant to be slowly sipped neat, or with a citrus wedge, ice, or tonic water offering an excellent excuse to linger over lunch and dally after dinner. They are as follows: fruit juices, chinotto, and non-alcoholic spirits. Gammel Dansk contains 29 herbs and spices, which make its taste strong enough. Read More- Ideal Sibstitutes for Maraschino Liqueur. Vznik. Fernet-Branca is significantly boozier than the other amari on this list, with an ABV of 39% (78 proof). Six of the best amaros from the IWSC 2022. Unlike its counterpart, however, Amaro Lucano has a much deeper complexity due to the greater amount of ingredients used in production. Hey Liz, thanks for the comment! Unlike Amaro Montenegro, which has more of a bready sweetness, Amaro Lucano is extremely fruit forward. The good news is we have some excellent Amer Picon substitutes that will allow you to finish any cocktail without the original. This list sums up Campari, which is again a popular Italian liquor made of 70 herbs, flowers and spices. 1 Distilleria Sibona, Amaro. It is a popular choice for making theclassic Negroni cocktail. I bought a bottle of Amaro Ciociaro this week and we tried it last night in comparison with Amaro Averna just sipping it straight, after dinner. you might say. Although you may not realize it, youre probably familiar with a similar product. To make a cocktail, simply mix Amaro Montenegro with your favorite spirits. It's strong enough to withstand the bold flavours of the liqueurs but mellow and gentle enough to allow the intriguing flavours of the bitters to present themselves. It is typically enjoyed as anafter-dinner digestive. Thanks for the comment. Examples include Fernet-Branca, Luxardo Fernet, Amaro Santa Maria Al Monte. Amaro Lucano is a classic Italian liqueur that has been produced since 1894 in the Italian town of Potenza. Anyone have any experience with it and have an idea? Averna can be enjoyed on its own or added to cocktails. This silky liqueur is a little bolder than the Nonino, but still friendly for beginners. Bitter is the key here though, you wont be using these to sweeten your drinks. The mid-level bitterness of Amaro Montenegro makes it an easy substitute for the similarly concocted Amaro Averna. One of the mildest, most agreeable amari on the market, Montenegro is made with tons of botanicals, including orange peel. The liqueur is actually a type of bitters that originates from Denmark. Amaro Lucano is another great replacement for Amaro Meletti. Strain into a coupe or cocktail glass. Tasting Notes (1) Allergens & Ingredients. Foro Amaro Speciale Liqueur rating was calculated by tastings.com to be 92 points out of 100 on 9/16/2019. They can also be used in cocktails in place of other Amari or bitters. Adding a few drops of orange bitters when using a traditional amaro will bring it closer to Amer Picon. It has a dark brown color. It comes either in yellow or green colors and has a unique taste where spicy and sweet flavors are the most dominant. Ramazzotti I love but the cola note is pretty forward and not quite right either. Get nerdy cocktail tips, bar news, and VIP access to new products & discounts! It is a herbal liqueur made with rhubarb and quinine. Add apple juice, berries, figs, citrus and cinnamon to a large pitcher. Required fields are marked *. are herbal liquors that are traditionally used as digestifs (French) or digestivi (Italian) served after a meal to aid in digestion. Can be drunk neat or over ice. (LiPo Ching/Bay Area News Group) It has a unique bittersweet flavor that comes from mixing 40 herbs and spices into a drink that is then aged in oak casks for six months. If you cant get your hands on a bottle of Amer Picon then try Picon Biere, Picon L'Orange, Amer Torani, or Ramazotti as your best options. 28 %. Recently, Ive been playing with it in tiki drinks. I mix with Aperol once in a while. Due to the delicate blend of more than 30 herbs, it has a distinct flavour, ideal for any occasion. A 750 ml bottle costs about $50. 1 are in addition to the Averna, they dont replace it. It is left to steep for several months before being bottled. Thevery strong herbal taste keeps it from being one of my favorites. Amaro lucano has a deep amber color and a complex flavor that is both sweet and bitter. Amaro Lucano has a pleasant combination of bitter and sweet, with mint and anise balanced by notes of chocolate, caramel and cinnamon. Cocktail Queries is a Paste series that examines and answers basic, common questions that drinkers may have about mixed drinks, cocktails and spirits. Buy on our ESHOP Read the label When sipping vermouth neat, you may notice notes ofcitrus, vanilla, cloves, and even chocolate. Compared to many other liquors, Amara Nonino is not considered to be cheap. In the middle ages, monks swapped wine for alcohol;by the 1800s, amaro was being sold in pharmacies and hawked by peddlers as a health tonic across Italy. The Disguise via Mutineer Magazine. It is often used in cocktails, particularly those of the tiki variety. Cynar is a bartender favorite. One of these spirits of any kind is amaro,an herbal liqueur whose name in Italian means bitter.While different versions exist throughout the world, amaro is specifically Italian. The very strong herbal taste keeps it from being one of my favorites. Zwack Unicum is an ominous-sounding Hungarian liqueur that shares some similarities with Amer Picon. This liqueur complements gin and sweet vermouth so well, it almost feels like it was custom-designed with Negronis in mind. In the right doses, these dangerous substances are actually helpful.. Amaro Lucano was created in Pisticci in 1894 with the secret recipe of Cav. Fernet is an old Italian beverage made of mixed herbs and spices which make it taste something between amaro and bitter. Your email address will not be published. More shipping info Go to shop $ 24.78 ex. What can You substitute for Amaro Ciociaro? Campari (not officially an Amaro, but its very bitter and fits the category, IMO). This beverage is also used in other mixed drinks and serves as a good aperitif. 93 / 100 from 1 Critic Review. Substitute for Amaro Lucano? High in sweetness and low in bitter after taste. Home awful, simply awful. Meletti is produced in Le Marche, Italy, and contains 32% alcohol by volume (ABV). Amaro Ramazzotti A bit more citrusy than the others with a sharper, more defined herbal taste. Lucano, which dates back to 1894, balances the best of both traits. Amaro Meletti belongs to the category of Italian herbal bitter liqueurs, the Amari. Instead, youll do well to combine it with dark Allspice Dram and bitters to get something closer to the original. Weve also posted about several other Amari (plural for Amaro) used in mixed drinks. Campari can beenjoyed on its own or mixed into cocktails. Just a few drops are mixed into cocktails to bring out exciting flavors. Learn More Lucano Cocktails Supreme freshness, exotic ingredients and superior mixability make Lucano the best in its class. Some of the main ingredients include gentian root, orange peels, and cinchona. Amaro can be enjoyed as a digestif, it acts to settle the stomach after a large meal because of the herbal ingredients. A classically styled Amaro commonly used as a substitute for Amer Picon in the United States. But if you cant find Amaro Averna, you still dont have to worry since there are several substitutes available in the market. explicit permission. Amaro Meletti is an Italian herbal liqueur with a bittersweet taste. And it's a nice substitute for Amaro Meletti in mixed drinks. Pisticci Scalo. Many people confuse it with sweet Vermouth. Averna is a substitute for Amaro Ciociaro from Sicily, Italy. Another alternative you might want to consider is a product called Amer Depot. Lucano Amaro is made in the town of Pisticci Scalo in Basilicata, Italy. The popular Italian liqueurs are infused with different herbs, roots, and fruits to create a unique flavor. (2021). Amari (Italian for bitter)are herbal liquors that are traditionally used as digestifs (French) or digestivi (Italian) served after a meal to aid in digestion. Amaro Montenegro is made in Bologna, the center of many a gastronomic triumph. They both have citrusy flavors mingled with caramel notes. It is made of 13 herbs and plants due to which it offers a rich bittersweet flavor. It's similar not only to Meletti but also to Amaro Averna. These amari are all bitter-sweet, herbal liqueurs that can be enjoyed neat or on the rocks. I have quite a bit of experience with a wide array of amaros and Campari has always been referred to as such in my circles. Campari is also used in many popular cocktails, such as the Negroni and the Americano. http://www.nardini.it/amaro-nardini-eng.html. To make an Amaro Ciociaro Sour, simply substitute vermouth for the amaro ciociaro in a 1:1 ratio. Amaro Lucano. Produced in the southern region of Basilicata (located on the instep of the boot on the map of Italy), Amaro Lucano was founded in 1894 by Pasquale Vena and is currently run by the family's fourth generation. Amari are super interesting and flavorful. Maybe it contains secret herbs that contain gluten. Theres also an anise edge. Attempt them both to see which you prefer! It tastes bitter and sweet at the same time, carrying citrusy, vanilla and allspice notes. Were here to help our industry learn and grow through sharing what we learn and creating great craft bar tools. Popis npoje. Aperol Almost a bit of fruit in the initial taste. Another herbal liqueur is Chartreuse from France. Lets see if I can find the words . A little heavier than average and a little oily (this is a positive to me). Pimms is also an herbal digestivo, but its based on gin. This substitute has a darker color and a less intense bitterness, but it still has the trademark orange bittersweet taste. Despite the name, an amaro may have varying degrees of bitterness and may actually taste sweet (find a short list of amari from easy to intensehere). When enjoying Amaro Montenegro on its own, it is important to pour it into a glass that has been chilled beforehand. Its origins reach back to ancient Rome, where food and sex-glutted nobles would imbibe herb-infused wine for its restorative properties. Any substitute will provide a different flavor but in most cases, they won't be out of place in whatever you are trying to make. Lucano Amaro. Amaro Montenegro is 23% ABV, making it 46 proof far less boozy than, say, vodka. Amaro Ciociaro is a traditional Italian herbal liqueur from the Abruzzo region, while Averna is a popular brand of amaro from Sicily. Pick your favorite substitute from the list above. But the most important reason is that, like Amari, is created with a bunch of herbs and spices as well. In a shaker, combine all of the ingredients with ice and shake well. Amari are just like that group of artists no one but you understand: bitter, complex, and highly-underrated. You can sip them straight (they work particularly well as palate cleansers) as well as use them in mixed drinks. Although the flavor profile is a little different, CioCiaro makes a great replacement for Amer. 1. It is not as chocolatey, which can be a benefit in mixed drinks, as I find that Averna heaviness sometimes is too noticeable in a cocktail (thats why I like the Ramazotti). Hundreds of variations now exist, produced by monasteries or by families and passed down from generation to generation. The two reasons this makes the best substitution is first, it is already classified as a bitters, which is a great start. I make my version of an old fashioned using one oz. The bittersweet liqueur is bottled at 29% and often served on the rocks as a digestif. Yes, there are several types of drinks that dont contain alcohol and can be used instead of Amaro Nonino. The alcohol content will vary depending on the brand between 16% to 40%. Montenegro is generally sweeter than amaro ciociaro. Becherovka (Czech) Very strong nutmeg/cinnamon after taste. So read the descriptions below to find out which suits you best. The name of Green's bitter highball-spritz combination is a nod to Valtellina, the Northern Italian valley where Braulio is made, and a key travel route between Italy . The color and sweetness of the drink come from the addition of caramel and sugar. (Source.). Dry vermouth is the most common type used in cocktails, such as the Martini. 2 Rossi d'Angera Distillatori, Lago Maggiore Amaro. Unless you live in Europe you probably won't find this liqueur on the shelf at your local liquor store. The blend comes from over 30 macerated herbs. Calvados Espresso Martini. Not one of my favorites, but Ill give it a shot in cocktails to see what I can do with it. Amaro is the Italian term for bitter. This could easily and totally dominate a drink. Between them, Averno comes with the mildest and less bitter taste and it has the closest flavor to Amaro Nonino. Fresh and dry orange peel is macerated in a neutral spirit before getting distilled and infused with cinchona bark and gentian root. Both Rhabarbaro Zucca and Amaro Ciociaro are traditionally served neat as an after-dinner digestif. Its a newer invention on the market by comparison to many and usually used in spritzers. It is bitter and sweet, with a complex flavor that has been described as reminiscent of cola. Amaro ciociaro is traditionally served as an after-dinner drink or as an aperitif. Some amari are mostly sweet; others slap you in the face with bitterness. Averna is pretty close to Lucano, I have a bottle of Lucano right now and I would say it's just slightly sweeter but with less chocolate notes. While I appreciate you doing all this work, I think I may want to answer the age-old question for myself . Amaro ciociaro and Montenegro are both types of bitter Italian liqueurs. If unavailable, substitute another brown amaro, such as Ramazzotti, Averna, or (even better) Lucano. Below, you can find more detailed descriptions for each of the suitable Amaro liqueurs and how they compare in taste. Of the Amari listed, my favorites are Averna, Rammazzotti, Aperol and Pimms No. Amaro Lucano Cocktails. He perfected the recipe that was later passed down to family members. Amaro Lucanois an Italian herbal liqueurin the Amarocategory. Its deep amber color and distinct flavor make it a welcome addition to any home bar. The taste of Ramazotti is quite sweet, and instead of the floral aroma, it has notes of citrus, fruits, and licorice. Have you ever tried the rich and robust flavor of Amaro Averna? Vyrb jej Amaro Lucano Sp A., rodinn firma se sdlem v Pisticci, v kraji Basilicata, v Itlii. Aroma: Dandelions, flat cola and a slice of lemon. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sign up for our newsletter and stay up to date. The bitterness is relatively restrained, which makes it easy to mix in cocktails. The first amaro substitute is Gammel Dansk. Tip: Expert bartenders advise combining Ramazotti with an orange liqueur and a bitter orange base to get closer to the original Amer flavor. What does Amaro Ciociaro Taste like? It is alsocommonly used in cooking, as its strong flavor can enhance the taste of many dishes. Save my name, email, and website in this browser for the next time I comment. Although they all have unique flavor profiles, they will all provide you with dry, bitter, and orange notes suitable for cocktail recipes that call for the original ingredient. Lucano 1894 Amaro Lucano 750ml, Italy San Francisco Wine Trading Company CA: San Francisco Free delivery in San Francisco over $150. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Copyright © 2023 Consumatorium. It has a sweet taste with a thick and almost syrupy consistency. The recipe of Meletti Amaro is secret, but some ingredients are known to be included in the mix. Sampled on 01/06/2014 Appearance: Clear, deep tawny brown with bronze flecks. Lucano traces its beginnings from 1894, when the recipe for Amaro Lucano was first created. Love cocktails? 1. Anyone know of an Amaro that might approximate the taste of Lucano? Amaro ciociaro is made with orange peel, while Montenegro is made with lemon peel. Amaro Lucano is a great substitution for Amaro Meletti when using it as an ingredient in cocktails due to its mild taste characteristics contrasting the more intense flavors typically present in classic Italian drinks. Amaro Lucano Another Italian amaro you can use instead of Amaro Averna is Amaro Lucano. Averna - Spicey taste with smooth herbal finish. Just a PERFECT flavor blend. You can substitute it for sweet vermouth in any cocktail, especially a big, bold boozy cocktail like the Boulevardier or any Negroni-style drinks. My team and I are the creators of AmericasRestaurant.com, where we share recipes, restaurant reviews, and culinary tips. If youre looking for a great substitute for Amaro Averna, youve come to the right place. by Meaghen Hale | May 15, 2017 | Bar Ingredients, History of People and Products | 1 comment. Taking in small amounts of plant toxins is medicinal, killing off all sorts of harmful microorganisms hanging out in our bodies, writes Bitterman. Aftertaste: Smoked coke and liquorice. If you enjoy making drinks with a bitter, herbal, and orangey flavor, Amer Picon is one of the best on offer. If youre going to mix with it, make sure you drown it out. Cynar has a deep brown color. This herbal digestif was first developed by Father Averna in 1868 as a way to provide medicinal relief to those in need. Critic tasting note: "Deep purple-brown in the glass, the aroma mixes jammy cherry and raspberry with eucalyptus. Bonal Gentiane quina has citrus and licorice flavors just like Amaro Nonino, which means you can use it instead of Amaro Nonino. It is also an excellent liqueur for mixing cocktails, as its sweetness can help to offset the bitterness of other ingredients. Honey Cardamom Cocktail. Campari is a type of bitter that originated in Italy. Please let us know in the comments below. 10. You can use sweet Vermouth as a base in cocktails and an aromatic and flavorful seasoning in jams and desserts. In the case of Amaro Meletti, we're looking for a rather sweet Amaro with floral notes which isn't as bitter as other Amari. Different, but also great. Press question mark to learn the rest of the keyboard shortcuts. Updated on January 27, 2023 .entry-meta { display: flex; align-items: center; }. Strain over fresh ice into a wine glass. Required fields are marked *. sales tax You may need to increase the ratio to get similar results. Let me give you a list of amaros to make your choice even easier: Amaro Averna, Amaro Montenegro, Amaro Lucano, Amaro Meletti, Amaro Ramazzotti and Amaro Tosoololini. Add Cabernet Sauvignon and Amaro Lucano to the pitcher and stir. However, it will add deeper complexity to your drink. Picon L'Orange (formerly Picon Club) is the third product in the Picon "trilogy." 1. It can be enjoyed neat or on the rocks and is also often used in cocktails. Its very rare and you may hardly find this Italian bitter beverage, but if your recipe calls for it, you can consider Amaro Nonino substitutes below. In a pinch, you can use Picon Bire for cocktail mixing but keep in mind it is lighter and less bitter than Amer Picon. The Amaro of 28% ABV is infused with ingredients like wormwood, sage flower, musk yarrow flower, bitter orange peel, gentian, elderflower, angelica, and aloe. Avg Price (ex-tax) $ 27 / 750ml. It is mostly used as an additive in cocktails. Other Amaro Liqueurs There are many other amaro liqueurs that can be used instead of Amaro Nonino if you don't have it in hand. Roll ingredients with ice. We hope you enjoy our blog! You can also cook with vermouth,using it to add flavor to sauces, stews, and even baked goods. The best substitutes for amaro are Gammel Dansk, Chartreuse, Bonal, and Cynar 70. Fernet-Branca Minty smell and strong minty finish. "I can't imagine a world where bitters aren't part of a cocktail," says Green. 6. Amaro differs from the bitters peppered into cocktails based on whether it is meant to be drunk as a beverage or used as a flavoring. 28% vol. Fernet-Branca is on its way to being ubiquitous. 5 Mazzetti D'Altavilla, Amaro Gentile. amaro lucano Negroni Orange. Strain the mixture into a chilled glass and serve. Rating: 85. It has a citrusy-to-bitter taste and is a fantastic alternative to most amaros including Amaro Nonino. Fernet-Branca is the perfect highball amaro. If you guessed Jgermeister, youre correct. For those who enjoy the classic taste of Amaro Averna but would like to try something different, Amaro Meletti is a great choice. Theyve become more popular recently as a mixer in cocktails. In the middle ages, monks swapped wine for alcohol; by the 1800s, amaro was being sold in pharmacies and hawked by peddlers as a health tonic across Italy. There are several types of Vermont and some of them contain citruses like lime, lemon, orange, and pomelo peels, which make them suitable substitutes. It is made of 56 herbs and spices and comes with a complex flavor. Create an account to follow your favorite communities and start taking part in conversations. If yes, then Aperol can be the best substitute for Amaro Nonino in cocktails and other mixed beverages. Bottle c/o Amaro Lucano. Save my name, email, and website in this browser for the next time I comment. Its different from the rest. There are many, many amari, so use these as an introduction, but go hog wild after that. As a substitute for Amer Picon, it comes close, although it has a more pronounced orange flavor. With notes ranging from biting menthol to fragrant cardamom, citrusy orange peel to woodsy chamomile, amaro offers a glimpse into the infinite flavor combinations of the botanical world. If you plan on drinking these liquors straight up or even on the rocks, you may, in fact, like to have many of these in your bar (BTW, these are not expensive bottles $15-$20 for most of them and they will last forever).

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